# #AChina #hospitaleating #squeezing
https://gotopnews.com/post/667702
A man in China was taken to hospital after eating a vibrant crab that squeezed his daughter, according to the South China Morning Post. Months after swallowing shelled, he was hospitalized with severe back pain and parasitic infections. While serving raw crabs in some parts of China, local government officials recommended it against it. A man in China was strangely ill months after eating a live crab to avenge his daughter. According to South China Morning Post, the man, 39 -year -old Zhejiang Lu, was seen by doctors in a hospital in Hangzhou for severe back pain in a hospital in Hangzhou. “Why did you eat a live crab? ‘ Dr. Cao Qian, according to the morning article, said, ‘I wanted to take revenge for my daughter.’ He said, ‘My daughter was stuck by a little crab, so I was angry and put it in my mouth for revenge.’ ‘ Cao, Lu’nun after the morning “in his chest, belly, liver and digestive system changes in the pathology” with the doctors who were confused after talking to the incident, he said he just confessed to eating crab. “We asked him that he had repeatedly a game or something unusual, that he had eaten anything that could cause allergies. He said no to everyone, Ca Cao said, Lu said he later accepted the doctors that he ate something special. Blood tests later showed that LU had three parasitic infections from eating live crab. Crab is typically cooked in China, sometimes served raw, but in Zhejiang, where Lu is, winning the name of “drunk crabs” and from neighboring provinces to the morning pole. Cao, according to the morning pole, “theoretically marinated something is better than to be completely raw because it was treated with alcohol that can help kill parasites and bacteria.” “But he can’t kill all parasites, so it’s not 100 percent safe.” According to the Government of Hong Kong Special Administrative Zone, the Food Safety Center in Hong Kong proposes against eating raw crabs that are marinated or marinated.
A man in China was taken to the hospital after a whole eating, and after squeezing him, he experienc
A man in China was taken to the hospital after a whole eating, and after squeezing him, he experienc
# #AChina #hospitaleating #squeezing
https://gotopnews.com/post/667702
A man in China was taken to hospital after eating a vibrant crab that squeezed his daughter, according to the South China Morning Post. Months after swallowing shelled, he was hospitalized with severe back pain and parasitic infections. While serving raw crabs in some parts of China, local government officials recommended it against it. A man in China was strangely ill months after eating a live crab to avenge his daughter. According to South China Morning Post, the man, 39 -year -old Zhejiang Lu, was seen by doctors in a hospital in Hangzhou for severe back pain in a hospital in Hangzhou. "Why did you eat a live crab? ' Dr. Cao Qian, according to the morning article, said, 'I wanted to take revenge for my daughter.' He said, 'My daughter was stuck by a little crab, so I was angry and put it in my mouth for revenge.' ' Cao, Lu'nun after the morning "in his chest, belly, liver and digestive system changes in the pathology" with the doctors who were confused after talking to the incident, he said he just confessed to eating crab. "We asked him that he had repeatedly a game or something unusual, that he had eaten anything that could cause allergies. He said no to everyone, Ca Cao said, Lu said he later accepted the doctors that he ate something special. Blood tests later showed that LU had three parasitic infections from eating live crab. Crab is typically cooked in China, sometimes served raw, but in Zhejiang, where Lu is, winning the name of "drunk crabs" and from neighboring provinces to the morning pole. Cao, according to the morning pole, "theoretically marinated something is better than to be completely raw because it was treated with alcohol that can help kill parasites and bacteria." "But he can't kill all parasites, so it's not 100 percent safe." According to the Government of Hong Kong Special Administrative Zone, the Food Safety Center in Hong Kong proposes against eating raw crabs that are marinated or marinated.
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